Course Curriculum

1. Introduction to Bartending:

2. Bar Essentials, Glassware and Equipment:

3. Spirits and Mixology:

4. Beer, Wine, and Non-Alcoholic Beverages:

5. Coffee and Tea Service:

6. Customer Service and Hospitality:

7. Bar Management and Operations:

8. Responsible Alcohol Service and Safety:

9. Professional Development and Ethics:

10. Business and Marketing:

11. Getting the Job

OK... So... here are the course modules that will be covered. Each mod will cover in depth information, through short video lessons, so you can easlily learn just what you need to know to become a successful barkeep.